Publications by authors named "Zohreh Moammernezhad"
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Synopsis of recent research by authors named "Zohreh Moammernezhad"
- Zohreh Moammernezhad's recent research focuses on the potential use of ostrich oil as a fat substitute in the production of milk-based infant formula.
- The study examines the fatty acid profile, cholesterol content, and physicochemical properties of ostrich oil, comparing these factors to breast milk fat and various vegetable oils.
- Through the production of two different infant formulas, one using ostrich oil and the other using conventional vegetable oils, the research evaluates their physicochemical, rheological, and sensory properties, contributing to the understanding of alternative fat sources in infant nutrition.
