The development of eco-friendly, biodegradable nanomaterials is essential for promoting the sustainable utilization of industry by-products from tiger nut starch. This study focuses on the extraction of cellulose nanocrystals (TN-CNC) from tiger nut starch by-products through acid hydrolysis, as well as evaluation of their effects on the characteristics of starch-based biodegradable packaging. The TN-CNC was identified as having a rod-like morphology, exhibiting high crystallinity (CI = 87.
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