Enhancing irrigation and nitrogen fertilizer application has become a vital strategy for ensuring food security in the face of population growth and resource scarcity. A 2-year experiment was conducted to determine to investigate the effects of different irrigation lower limits and nitrogen fertilizer application amounts on millet growth, yield, water use efficiency (WUE), N utilization, and inorganic nitrogen accumulation in the soil in 2021 and 2022. The experiment was designed with four irrigation lower limits, corresponding to 50%, 60%, 70%, and 80% of the field capacity (FC), referred to as I, I, I, and I.
View Article and Find Full Text PDFAs one of the most important fertilizers in agriculture, the fate of urea-derived nitrogen (urea-N) in agricultural ecosystems has been well documented. However, little is known about the function of urea-derived carbon (urea-C) in soil ecosystems, especially which soil microorganisms benefit most from the supply of urea-C and whether the utilization of urea-C by the rhizosphere and bulk soil microorganisms is affected by irrigation regimes. To address this, a soil pot experiment was conducted using C-labeled urea to investigate changes in the composition of the rhizosphere and bulk soil microbial communities and differences in the incorporation of urea-derived C into the rhizosphere and bulk soil phospholipid fatty acids (PLFA) pool under flooded irrigation (FI) and water-saving irrigation (CI).
View Article and Find Full Text PDFSoil quality is an indicator of the ability to ensure ecological security and sustainable soil usage. The effects of long-term straw incorporation and different irrigation regimes on the yield and soil quality of paddy fields in cold regions remain unclear. This study established four treatments: controlled irrigation + continuous straw incorporation for 3 years (C3), controlled irrigation + continuous straw incorporation for 7 years (C7), flooded irrigation + continuous straw incorporation for 3 years (F3), and flooded irrigation + continuous straw incorporation for 7 years (F7).
View Article and Find Full Text PDFActive soil organic carbon (SOC) fractions are major driving factors of soil fertility. Understanding the effects of water and fertilizer management on changes in active SOC fractions helps improve soil quality and maintain high agricultural productivity. We conducted a 3-year field experiment in Northeast China.
View Article and Find Full Text PDFAppropriate irrigation schedules could minimize the existing imbalance between agricultural water supply and crop water requirements (), which is severely impacted by climate change. In this study, different hydrological years (a wet year, normal year, dry year, and an extremely dry year) in Heilongjiang Province were calculated by hydrological frequency methods. Then, the single crop coefficient method was used to calculate the maize , based on the daily meteorological data of 26 meteorological stations in Heilongjiang Province from 1960 to 2020.
View Article and Find Full Text PDFOrganic fertilizer can improve soil structure and enhance the nutrient content in soil and is beneficial to sustainable agricultural development. However, the influence of organic fertilizer substitutions on NH and NO emissions from farmland is unclear. Thus, we set up an organic substitution field experiment in Northeast China.
View Article and Find Full Text PDFStraw return is crucial for the sustainable development of rice planting, but no consistent results were observed for the effect of straw return on rice growth. To investigate the response of rice leaves to rice straw return in Northeast China, two treatments were set, no straw return (S0) and rice straw return (SR). We analyzed the physiological index of rice leaves and measured differentially expressed proteins (DEPs) and differentially expressed metabolites (DEMs) levels in rice leaves by the use of proteomics and metabolomics approaches.
View Article and Find Full Text PDFWater management and nitrogen (N) fertilizers are the two main driving factors of greenhouse gas emissions. In this paper, two irrigation modes, controlled irrigation (CI) and flood irrigation (FI), and four nitrogen fertilizer levels (N0: 0, N1:,85, N2:,110, and N3:,135 kg·hm) were set to study the effect of different irrigation modes and N fertilizer amount on greenhouse-gas emissions of paddy fields in cold region by using the static chamber-gas chromatograph method; yield and water consumption were also analyzed. The results showed that, compared with FI, CI significantly reduced CH emissions by 19.
View Article and Find Full Text PDFInt J Environ Res Public Health
February 2019