Publications by authors named "Zhanbo Xiong"

Article Synopsis
  • - The study investigates how Biochanin A (BCA), a compound from red clover, can enhance nitrogen utilization and boost milk production efficiency in dairy cows by comparing three treatment groups over 28 days.
  • - Cows supplemented with BCA showed a 6.3% increase in milk yield and a 12.7% improvement in feed efficiency, alongside a significant boost in microbial nitrogen and overall nitrogen utilization efficiency.
  • - No adverse effects on health indicators, blood parameters, or endocrine hormone levels were observed, with 95 metabolites identified, suggesting BCA may influence specific metabolic pathways.
View Article and Find Full Text PDF

Rumen microbial urease inhibitors have been proposed for regulating nitrogen emission and improving nitrogen utilization efficiency in ruminant livestock industry. However, studies on plant-derived natural inhibitors of rumen microbial urease are limited. Urease accessory protein UreG, plays a crucial role in facilitating urease maturation, is a new target for design of urease inhibitor.

View Article and Find Full Text PDF

Red clover (Trifolium pratense) isoflavone was supplemented to dairy cows, and antioxidant capacity of milk was assessed. Treated cows increased the activities of antioxidant enzymes, reduced production of oxidation products, and enhanced the concentrations of vitamin E and vitamin C. Moreover, milk fatty acid profile was positive influenced by 8 g/kg red clover isoflavone, with changes in the lower saturated and higher unsaturated fatty acids.

View Article and Find Full Text PDF

This study was to conducted to investigate the effect of red clover isoflavones on the health indicated by immune status and blood biochemistry in dairy cows. Sixty-eight healthy Holstein lactating cows were randomly divided into four treatments ( = 17 per treatment) from 5 blocks according to milk yield using a randomized complete block design. No initial differences in parity (2.

View Article and Find Full Text PDF

Regulation of microbial urease activity plays a crucial role in improving the utilization efficiency of urea and reducing nitrogen emissions to the environment for ruminant animals. Dealing with the diversity of microbial urease and identifying highly active urease as the target is the key for future regulation. However, the identification of active urease in the rumen is currently limited due to large numbers of uncultured microorganisms.

View Article and Find Full Text PDF

Inhibition of ruminal microbial urease is of particular interest due to its crucial role in regulating urea-N utilization efficiency and nitrogen pollution in the livestock industry. Acetohydroxamic acid (AHA) is currently the only commercially available urease inhibitor, but it has adverse side effects. The urease accessory protein UreG, which facilitates the functional incorporation of the urease nickel metallocentre, has been proposed in developing urease inhibitor through disrupting urease maturation.

View Article and Find Full Text PDF