Publications by authors named "Zeyne Yassin"
Article Synopsis
- Animal Source Foods (ASFs) include various products like meat, dairy, and eggs, which are crucial for preventing malnutrition, especially among vulnerable groups like adolescents and pregnant women.
- A study conducted in Central Ethiopia revealed that 51.1% of school-aged adolescent girls were not consuming ASFs, and 29% of them had anemia.
- The research found a significant link between not consuming ASFs and the presence of anemia, suggesting that improving ASF intake could be vital for their growth and health.
