Publications by authors named "Z S Khakimova"

Considering the high global consumption of mayonnaise and modern concerns about the health value of food products, the recipe for mayonnaise sauces is constantly evolving. In this study, we present the proximal analysis and toxicological evaluation of a new mayonnaise, which was patented. Starch was replaced with sesame meal, and lemon zest was added as an antioxidant.

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Exposed to environmental pollution with emissions from industrial enterprises, the population of their contiguous rural areas faces a high risk of their health. The studies of the health status of the population from the contiguous rural areas versus that from the non-contiguous ones have established that measurements of a risk to the children's health revealed the highest risk among the contiguous areas in the Sterlitamaksky district and the least risk among the non-contiguous ones in the Askinsky district. The markers of carcinogenic ill-being in the contiguous rural areas were the incidence of cancer of the lip, esophagus, stomach, larynx, cervix uteri, uterine appendages, and prostate and leukemia.

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