Publications by authors named "Yun-Fei Ren"

With the global shortages of animal protein foods, mycoprotein as a low-cost alternative source of protein by its high-protein and low-fat content has become a development trend. () is a healthy food with high protein and low fiber. This work evaluated the nutritional value of mycelia, and determined the composition and contents of fatty acids and amino acids.

View Article and Find Full Text PDF

Object: To explore the clinical feasibility of employing occlusion to treat basilar artery dissecting aneurysm.

Methods: One patient, male and 46 years old, suffered transient numbness and weakness on the right limbs. Cerebral angiography indicated basilar artery dissecting aneurysm.

View Article and Find Full Text PDF