Innovative Trends in Modified Membranes: A Mini Review of Applications and Challenges in the Food Sector.

Membrane technologies play a pivotal role in various industrial sectors, including food processing. Membranes act as barriers, selectively allowing the passage of one or other types of species. The separation processes that involve them offer advantages such as continuity, energy efficiency, compactness of devices, operational simplicity, and minimal consumption of chemical reagents.

Organic-inorganic materials containing nanoparticles of zirconium hydrophosphate for baromembrane separation.

Organic-inorganic membranes were obtained by stepwise modification of poly(ethyleneterephthalate) track membrane with nanoparticles of zirconium hydrophosphate. The modifier was inserted inside pores of the polymer, a size of which is 0.33 μm.

Composite inorganic membranes containing nanoparticles of hydrated zirconium dioxide for electrodialytic separation.

The aim of the work was to elucidate the nature of charge-selective properties of macroporous composite inorganic membranes modified with nanoparticles of hydrated zirconium dioxide. The membranes have been investigated using methods of standard contact porosimetry, potentiometry, electron microscopy and small-angle X-ray scattering. The ion exchanger has been found to deposit inside pores of ceramics.