Publications by authors named "Young-Gil Pyo"

Rice bran oil (RBO) is a good source of several commercially important bioactive phytochemicals, such as tocols (i.e. tocopherols and tocotrienols) and ferulic esters of sterols (i.

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High purity monoacylglycerol (MAG) containing pinolenic acid was synthesized via stepwise esterification of glycerol and fatty acids from pine nut oil using a cold active lipase from Penicillium camembertii as a biocatalyst. Effects of temperature, molar ratio, water content, enzyme loading, and vacuum on the synthesis of MAG by lipase-catalyzed esterification of glycerol and fatty acid from pine nut oil were investigated. Diacylglycerol (DAG) as well as MAG increased significantly when temperature was increased from 20 to 40 °C.

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Synopsis of recent research by authors named "Young-Gil Pyo"

  • - Young-Gil Pyo's research primarily focuses on the extraction and synthesis of bioactive compounds and their applications, particularly in the field of food science and biotechnology
  • - One of his notable studies involves the fractional extraction of rice bran oil using supercritical carbon dioxide, highlighting the concentrations of beneficial tocols and γ-oryzanol compounds that contribute to the oil's health benefits
  • - Additionally, Pyo has explored the synthesis of high-purity monoacylglycerol containing pinolenic acid through enzyme-catalyzed reactions, demonstrating the impact of various factors on the efficiency of the synthesis process