Publications by authors named "Yongsik Sin"

Article Synopsis
  • Mullet, a popular coastal fish used in salted and dried forms, was studied to create high-quality products using natural salt and a specific treatment (SAL).
  • The treatment improved the nutrient content and reduced salinity in salted semi-dried mullet compared to the control group, while also decreasing lipid oxidation during storage.
  • SAL treatment significantly lowered bacterial counts in the fish, indicating enhanced safety, better biochemical qualities, and extended shelf-life in refrigerated conditions.
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Human and animal feces are important sources of various types of microbial contamination in water. Especially, enteric viruses, the major agents of waterborne infection, can attain long-term survival in water environments due to their strong resistance to various environmental factors including pH, salinity, and temperature. Coliphages are promising viral indicators for fecal contamination in water environments.

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Various waterborne pathogens originate from human or animal feces and may cause severe gastroenteric outbreaks. Bacteroides spp. that exhibit strong host- or group-specificities are promising markers for identifying fecal sources and their origins.

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Bioassay and gene expression experiments were conducted in order to evaluate the growth and physiology of Prorocentrum minimum isolated from a eutrophic coastal water in response to tannic acid. In the bioassay experiments, variations in abundance, chlorophyll (chl) a concentration, maximum fluorescence (in vivo Fm), and photosynthetic efficiency (Fv/Fm) were measured over the course of a seven-day incubation. Moreover, stress-related gene expression in both the control and an experimental (2.

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Phytoplankton size structure and water properties in the Youngsan River estuary, which has been altered by a sea dike, were monitored over an annual cycle (2003-2004) to investigate the effects of freshwater inputs on their spatial and temporal variation. Trophic status was also evaluated using the trophic status index (TRIX). Freshwater was discharged from an artificial reservoir throughout the year, supplying nutrients (except for [Formula: see text] ) and low levels of dissolved oxygen to the estuary, which resulted in eutrophication ("greatest trophic level").

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