Publications by authors named "Yipin Duan"

Plastic take-out food containers may release microplastics (MPs) into food and pose a potential risk to food safety and human health. Here, after being subjected to hot water treatment, MPs released from three types of plastic food containers (polypropylene, PP; polyethylene, PE; expanded polystyrene, EPS) were identified by micro-Raman spectroscopy. The results showed that the size of released MPs ranged from 0.

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Developing solid polymer electrolytes (SPEs) is a promising approach to realize practical dendrite-free lithium metal batteries (LMBs). Tuning the nanoscale polymer network chemsitry is of critical importance for SPE design. In this work, we took lessons from the rubber chemistry and developed a series of comb-chain crosslinker-based SPEs (ConSPEs) using a preformed polymer as the multifunctional crosslinker.

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Ternary complexes formed in a single pot process through the mixing of cationic (branched polyethylenimine, BPEI) and anionic (graphene oxide, GO, and poly(acrylic acid), PAA) aqueous solutions exhibit superior mechanical performance in comparison to their binary analogs. The composition of the ternary complex can be simply tuned through the composition of the anionic solution, which influences the water content and mechanical properties of the complex. Increasing the PAA content in the complex decreases the overall water content due to improved charge compensation with the BPEI, but this change also significantly improves the toughness of the complex.

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Composite hydrogels containing graphene oxide (GO) offer advantageous mechanical properties, but tuning these properties generally requires the synthesis of new hydrogels or if the hydrogel is thermally responsive, utilization of a chemistry determined temperature window. Here, we demonstrate a simple route to generate a family of GO-based hydrogels from aqueous solution based assembly of GO with polycationic poly(ethylenimine), PEI, without any secondary chemical crosslinking. Tuning the ratio of GO : PEI during the assembly produces a family of hydrogels that responds to mechanical compression by irreversibly altering their equilibrium water content and mechanical properties in a controllable manner.

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