Synopsis of recent research by authors named "Yinyi Ding"
- Yinyi Ding's recent research focuses on the health impacts of bioactive peptides and oxidative stress in food, exploring their effects on hypertension, insulin resistance, and overall metabolic health.
- Notable findings include the isolation of the angiotensin I-converting enzyme inhibitory peptide APPLRP from Grifola frondosa, and the identification of dityrosine's detrimental effects on lactic acid metabolism and insulin resistance in animal models.
- The work also emphasizes the relevance of gut microbiota and inflammatory pathways in mediating health effects, along with innovative methods for food authentication and improvement of bioactive compound delivery through encapsulation techniques.
