Publications by authors named "Ying-Zi Guo"
Article Synopsis
- - China leads in mariculture, focusing on shellfish and algae, particularly macroalgae-shellfish systems in Haizhou Bay to boost yield and environmental quality of Pyropia yezoensis.
- - Surveys conducted in 2022-2023 revealed that oyster cultivation and macroalgae culture effectively lower dissolved inorganic carbon levels, enhancing the area's capability as a CO2 sink.
- - The study finds that co-cultivating macroalgae and shellfish improves growth, reduces environmental impact, and significantly increases carbon absorption, especially during the mature stage of P. yezoensis.
Cancer cells preferentially catalyze glucose through the glycolytic pathway in the presence of adequate oxygen. This phenomenon is known as the Warburg effect. As is the case with numerous cancer therapeutic agents, resistance remains a significant problem when using Taxol® to treat malignancies.
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