Styrenated phenols are usually synthesized by the reaction of styrene and phenol under acid catalysts. Styrenated phenol involving high content of di-styrenated phenol (DSP) was synthesized, which can be used to prepare styrenated phenol alkoxylate. The solid catalyst used in this study was prepared by impregnation method.
View Article and Find Full Text PDFJ Nanosci Nanotechnol
February 2018
Styrenated phenols (SPs) involving very small amount of unreacted phenol and high content of di-SP (DSP) were synthesized, which can be used to prepare SP alkoxylate. The solid catalyst was prepared by impregnation method. SO2-4 on SO2-4/MxOy catalyst was introduced from an aqueous 1M-H2SO4 solution.
View Article and Find Full Text PDFDistribution network modeling is often used to investigate and manage water quality variations in a distribution network. It relies on pipe network simplification through skeletonization and uses water demand patterns that are often generalized or derived historical monthly water usage records. As automatic water meter reading and supervisory control and data acquisition (SCADA) technologies are widely used, it is possible now to explore the hydraulic complexity in the network.
View Article and Find Full Text PDFObstet Gynecol Sci
November 2017
A 74-year-old postmenopausal woman visited our gynecology clinic complaining of a palpable abdominal mass. Physical and radiological evaluation indicated that the mass exhibited features of a left ovarian neoplasm showing heterogeneous enhancement. Surgical resection was performed to confirm this suspicion.
View Article and Find Full Text PDFBackground: Proanthocyanidins are oligomeric or polymeric end products of flavonoid metabolic pathways starting with the central phenylpropanoid pathway. Although soybean (Glycine spp.) seeds represent a major source of nutrients for the human diet, as well as components for the cosmetics industry as a result of their high levels of flavonoid metabolites, including isoflavonoids, anthocyanins and proanthocyanidins, the genetic regulatory mechanisms underlying proanthocyanidin biosynthesis in soybean remain unclear.
View Article and Find Full Text PDFAdzuki bean (Vigna angularis var. angularis) is a dietary legume crop in East Asia. The presumed progenitor (Vigna angularis var.
View Article and Find Full Text PDFMungbean [Vigna radiata (L.) Wilczek], a self-pollinated diploid plant with 2n = 22 chromosomes, is an important legume crop with a high-quality amino acid profile. Sequence variation at the whole-genome level was examined by comparing two mungbean cultivars, Sunhwanokdu and Gyeonggijaerae 5, using Illumina HiSeq sequencing data.
View Article and Find Full Text PDFSoybean lipoxygenase genes comprise a multi-gene family, with the seed lipoxygenase isozymes LOX1, LOX2, and LOX3 present in soybean seeds. Among these, the LOX2 isozyme is primarily responsible for the "beany" flavor of most soybean seeds. The variety, Jinpumkong 2, having null alleles (lx1, lx2, and lx3) lacks the three seed lipoxygenases; so, sequence variations between the lipoxygenase-2 genes of Pureunkong (Lx2) and Jinpumkong 2 (lx2) cultivars were examined.
View Article and Find Full Text PDFSince the genetic control of flowering time is very important in photoperiod-sensitive soybean (Glycine max (L.) Merr.), genes affecting flowering under different environment conditions have been identified and described.
View Article and Find Full Text PDFThe genome of soybean (Glycine max), a commercially important crop, has recently been sequenced and is one of six crop species to have been sequenced. Here we report the genome sequence of G. soja, the undomesticated ancestor of G.
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