Nutritional response to water hyacinth () challenges via blood biochemical profiles in goats and sheep.

remains a significant threat to aquatic ecosystems and poses economic challenges globally. Interestingly, its high nutritional value and abundance in water bodies, making it a promising and cost-effective source of animal feed. The purpose of the study was to see how varying inclusion rates of E.

Hematological parameters of sheep and goats fed diets containing various amounts of water hyacinth ().

A major global barrier to increased animal output is nutrition. The use of aquatic plants, which were previously considered to be waste and needed a lot of labor to eliminate, has recently come to light due to the lack of feed during the dry season in the majority of tropical regions of Africa. The objectives of this study were therefore to see how different dietary inclusion rates affect the hematological indicators of Ethiopian Doyogena sheep and Woyto-Guji goats.