Adoption of soil and water conservation technologies and its effects on soil properties: Evidences from Southwest Ethiopia.

In Ethiopia, national wide soil and water conservation (SWC) is going on since 2010/11in all agro-climatic zones and farming systems. Therefore, this study evaluated the effects of soil bund on soil physico-chemical properties and factors determining farmers' decision on the adoption of SWC technologies in a watershed located in the sub-humid climate of southwest Ethiopia. Two sub-watersheds, namely Nada and Gulufa in the Gilgel Gibe I catchment, were selected for this study.

Trend, instability and decomposition analysis of coffee production in Ethiopia (1993-2019).

Measuring the trends of growth and variability in agricultural production is important to understand how outputs change over time. Ethiopia is the largest producer of coffee in Africa and the fifth in the world. Despite the abundant opportunities and continuous efforts made to enhance its production, it is often said that the productivity of Ethiopian coffee remains far below its potential.