Using segmental bioimpedance analysis to estimate soft tissue and chemical composition of retail cuts and carcasses of lambs.

This study evaluated the potential of segmental bioimpedance analysis (SBIA) to estimate the composition of retail cuts and their predictability to infer on the carcass composition in lambs. Leg, rib, shoulder, neck, and loin from thirty-one lamb carcasses were evaluated. A single-frequency bioelectrical impedance analyzer at 50 kHz was used to perform measurements.

Infrared thermography reveals surface body temperature changes during proestrus and estrus reproductive phases in Gyr heifers (Bos taurus indicus).

Our aim was to evaluate the application of infrared thermography (IRT) to detect body surface temperature variation of body regions during the proestrus and estrus phases of the reproductive cycle of Gyr heifers and investigate environmental factors that could affect these measurements. Fifty-seven heifers were submitted to an ovulation synchronization protocol. This was followed by monitoring the heifers every 12 h over 60 h.

Assessing the composition of the soft tissue in lamb carcasses with bioimpedance and accessory measures.

Consumers are demanding additional information to support their decision-making while shopping for meat. In the lamb industry, labelling carcasses with composition information is challenging. This is due to issues with conventional analytical procedures, such as the time spent with determinations and product loss or devaluing due to sampling for analysis.

Comparison of Foaling Prediction Technologies in Periparturient Standardbred Mares.

The ability to predict impending foaling is invaluable, as attending foaling improves mare and foal outcome during parturition; therefore, a comparison of foaling prediction technologies is warranted. The purpose of this study was to compare technologies to predict foaling. Forty Standardbred mares were monitored daily for parturition.

Corticosterone tissue-specific response in Sprague Dawley rats under acute heat stress.

Our study evaluated the physiological responses to acute heat stress in rats via body temperature and tissue corticosterone levels, and investigated the relative tissue response to heat stress based on corticosterone. Body temperature of rats under 22 °C (control) and 42 °C for 30 (H30), 60 (H60) and 120 min (H120) was measured. Correspondingly, corticosterone was analyzed in 11 tissues (adrenal, brain, heart, kidney, liver, lung, leg muscle, blood, stomach, spleen and small intestine).