Background/aim: Whey protein is a mixture of globulins isolated from whey and mainly composed of β-lactoglobulin, α-lactoalbumin, and lactoferrin. In this study, whey protein was hydrolyzed using various proteases, and the macrophage activation was evaluated.
Materials And Methods: Hydrolyzed whey protein was prepared using various proteases to evaluate phagocytic activity and cytokine productivity.
The demand for leather goods has grown globally in recent years. Industry revenue is forecast to reach $91.2 billion by 2018.
View Article and Find Full Text PDFIdentification of fibers for verification of their specific animal origin is necessary for maintaining quality and value in the clothing industry. In order to examine adulteration in animal fibers, there is a commercially accepted method of microscopy analysis. However, this method is subjective and time-consuming due to its reliance on an operator identifying magnified fibers from their scale image and other features.
View Article and Find Full Text PDFTotal synthesis of the proposed structure 2 for phomopsin B was achieved by using an intramolecular olefin metathesis as a key step. The spectral data, however, did not match with those of the natural product reported. Re-examination of the reported NMR data led to the structural revision of phomopsin B to known dothiorelone A 18.
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