Publications by authors named "XiuXin Deng"

Article Synopsis
  • Citron (Citrus medica) exhibits notable genetic variation and volatile profiles, with a study analyzing 218 accessions from China revealing 80 volatile compounds, predominantly monoterpenes like d-limonene.
  • Significant differences in volatile compounds were found between citrons from Tibet and Yunnan, with Tibetan citrons showing higher total volatile content but lower variability.
  • Genome sequencing identified a NAC transcription factor, CmJUB1-like, linked to d-limonene content, suggesting potential pathways for enhancing citrus volatile profiles through molecular breeding.
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Kiwifruit (Actinidia chinensis), a recently commercialized horticultural crop, is rich in various nutrient compounds. However, the regulatory networks controlling the dynamic changes in key metabolites among different tissues remain largely unknown. Here, high-resolution spatiotemporal datasets obtained by ultraperformance liquid chromatography-tandem mass spectrometry methodology and RNA-seq were employed to investigate the dynamic changes in the metabolic and transcriptional landscape of major kiwifruit tissues across different developmental stages, including from fruit skin, outer pericarp, inner pericarp, and fruit core.

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Article Synopsis
  • Pummelo (Citrus maxima) is a key citrus fruit linked to the development of other varieties like sweet oranges and lemons and has been grown for about 4,000 years, primarily in China and Southeast Asia.
  • Whole-genome sequencing of 290 pummelo samples revealed that its origin is in Yunnan province, with significant distribution changes occurring approximately 2,000 years ago, likely influenced by the Maritime Silk Road.
  • The research uncovered genetic differences related to fruit flavor and color, identifying a specific gene (LCYB2) responsible for the red-flesh trait, which shows how human selection shaped the fruit's cultivation and appearance.
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Article Synopsis
  • Ethylene treatment enhances orange coloration in Satsuma mandarin fruit by activating a transcription factor called CitZAT4, which promotes carotenoid production.
  • CitZAT4 binds to the CitPSY promoter, stimulating the creation of orange carotenoids, while also inhibiting the production of yellow carotenoids like lutein.
  • Additionally, an ethylene response factor, CitERF061, boosts CitZAT4 expression, forming a regulatory pathway that connects ethylene signaling to carotenoid metabolism and potentially improving citrus crop quality and efficiency.
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Article Synopsis
  • Carotenoid biosynthesis in non-climacteric fruits is influenced by abscisic acid (ABA) signaling, but the exact mechanisms are not well understood.
  • Researchers identified two key regulators, CsERF110 and CsERF53, that control carotenoid gene expression, promoting accumulation during fruit ripening.
  • The study reveals a positive feedback loop between ABA signaling and carotenoid metabolism through the CsERF110-CsERF53 module, offering insights for enhancing the quality of citrus and other carotenoid-rich crops using genetic approaches.
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Background: With the rapid development of single-cell sequencing technology, histological studies are no longer limited to conventional homogenized tissues. Laser microdissection enables the accurate isolation of specific tissues or cells, and when combined with next-generation sequencing, it can reveal important biological processes at the cellular level. However, traditional laser microdissection techniques have often been complicated and time-consuming, and the quality of the RNA extracted from the collected samples has been inconsistent, limiting follow-up studies.

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Pummelo (Citrus grandis L. Osbeck) exhibits S-RNase-based self-incompatibility (SI), during which S-RNase cytotoxicity inhibits pollen tubes in an S-haplotype-specific manner. The entry of S-RNase into self-pollen tubes triggers a series of reactions.

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Dwarfing is a pivotal agronomic trait affecting both yield and quality. Citrus species exhibit substantial variation in plant height, among which internode length is a core element. However, the molecular mechanism governing internode elongation remains unclear.

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As self-incompatibility is a major issue in pummelo breeding and production, its mechanism in citrus was analyzed to improve breeding efficiency and reduce production costs. Rutaceae belongs to S-RNase type of gametophytic self-incompatibility. While the function of S-RNase/SLF and the mechanism of self-incompatibility have been studied extensively, the transcriptional regulation of S-RNase has been less studied.

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Citrus is a model plant for studying adventitious embryos, a form of asexual reproduction controlled by a single dominant gene, RWP. This gene has been identified as the causal gene for nucellar embryogenesis, but its function has not yet been fully understood. In this study, we used the fast-growing Fortunella hindsii as a system to explore chromatin accessibility during the nucellar embryony initiation, emphasizing elevated chromatin accessibility in polyembryonic (PO) genotypes compared to monoembryonic ones (MO).

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Uneven coloration is a common phenomenon in citrus fruit during the ripening stage, as affects the appearance and economic value of the fruit. The elevated expression of CsERF003 during the degreening process of both lemon and satsuma mandarin peels was reported. In this research, a similar performance of CsERF003 in the pericarp coloration process was also identified by transcriptome analysis of 'Fengjie 72-1' navel orange and Lane Late navel orange.

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Polymethoxyflavones (PMFs) are a class of abundant specialized metabolites with remarkable anticancer properties in citrus. Multiple methoxy groups in PMFs are derived from methylation modification catalyzed by a series of hydroxylases and -methyltransferases (OMTs). However, the specific that catalyze the systematic -methylation of hydroxyflavones remain largely unknown.

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Self-incompatibility (SI) is a crucial mechanism that prevents self-fertilization and inbreeding in flowering plants. Citrus exhibits SI regulated by a polymorphic S-locus containing an S-RNase gene and multiple S-locus F-box (SLF) genes. It has been documented that S-RNase functions as the pistil S determinant, but there is no direct evidence that the SLF genes closely linked with S-RNase function as pollen S determinants in Citrus.

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Chlorophyll degradation and carotenoid biosynthesis, which occur almost simultaneously during fruit ripening, are essential for the coloration and nutritional value of fruits. However, the synergistic regulation of these 2 processes at the transcriptional level remains largely unknown. In this study, we identified a WRKY transcription factor, CrWRKY42, from the transcriptome data of the yellowish bud mutant "Jinlegan" ([Citrus unshiu × C.

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Carotenoids in plant foods provide health benefits by functioning as provitamin A. One of the vital provitamin A carotenoids, β-cryptoxanthin, is typically plentiful in citrus fruit. However, little is known about the genetic basis of β-cryptoxanthin accumulation in citrus.

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Although revisiting the discoveries and implications of genetic variations using phased genomics is critical, such efforts are still lacking. Somatic mutations represent a crucial source of genetic diversity for breeding and are especially remarkable in heterozygous perennial and asexual crops. In this study, we focused on a diploid sweet orange () and constructed a haplotype-resolved genome using high fidelity (HiFi) reads, which revealed 10.

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Secretory structures in terrestrial plants serve as reservoirs for a variety of secondary metabolites. Among these, the secretory cavity of the Rutaceae family is notable for containing essential oils with a wide range of applications. However, the molecular basis underlying secretory cavity development is unknown.

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'Zong Cheng' navel orange (ZC) is a brown mutant of Lane Late navel orange (LL) and emits a more pleasant odor than that of LL. However, the key volatile compound of this aroma and underlying mechanism remains unclear. In this study, sensory evaluations and volatile profiling were performed throughout fruit development to identify significant differences in sensory perception and metabolites between LL and ZC.

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Article Synopsis
  • The study looked at how amyloplasts, which help give fruits their flavor and color, develop in two types of kiwifruit: the yellow 'Hort16A' and green 'Hayward'.
  • Researchers figured out how to isolate these special plant parts and found over 3000 proteins that are important for amyloplast function.
  • They discovered different patterns in how these proteins changed in each type of kiwifruit as they grew and ripened, which could help scientists understand how to make better tasting and looking fruits.
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Self-incompatibility (SI) is a widespread prezygotic mechanism for flowering plants to avoid inbreeding depression and promote genetic diversity. Citrus has an S-RNase-based SI system, which was frequently lost during evolution. We previously identified a single nucleotide mutation in S-RNase, which is responsible for the loss of SI in mandarin and its hybrids.

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Carotenoids directly influence citrus fruit color and nutritional value, which is critical to consumer acceptance. Elucidating the potential molecular mechanism underlying carotenoid metabolism is of great importance for improving fruit quality. Despite the well-established carotenoid biosynthetic pathways, the molecular regulatory mechanism underlying carotenoid metabolism remains poorly understood.

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Carotenoids contribute to fruit coloration and are valuable sources of provitamin A in the human diet. Abscisic acid (ABA) plays an essential role in fruit coloration during citrus fruit ripening, but little is known about the underlying mechanisms. Here, we identified a novel bZIP transcription activator called CsbZIP44, which serves as a central regulator of ABA-mediated citrus carotenoid biosynthesis.

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Chromoplasts act as a metabolic sink for carotenoids, in which plastoglobules serve as versatile lipoprotein particles. PGs in chloroplasts have been characterized. However, the features of PGs from non-photosynthetic plastids are poorly understood.

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