Effects of climate change on the distribution of wild .

Understanding the impacts and constraints of climate change on the geographical distribution of wild is crucial for its sustainable management and economic development as a medicinal material or fruit. In this study, according to the first-hand information obtained from field investigation, the distribution and response to climate change of . were studied by the MaxEnt model and ArcGIS.

Variation in Amygdalin Content in Kernels of Six Almond Species ( spp. L.) Distributed in China.

Amygdalin, a naturally occurring compound, is one of the main active ingredients of the Chinese raw bitter almond. The variation in amygdalin composition of seed kernels among the six almond species was determined, and relationships with geoenvironmental factors were analyzed. The amygdalin content exhibited great diversity, ranging from 0.

Current Situation, Global Potential Distribution and Evolution of Six Almond Species in China.

Almond resources are widely distributed in Central Asia; its distribution has not been studied in detail. Based on the first-hand data of field investigation, climate variables and chloroplast genome data, climatic characteristics of six almond species in China were analyzed, and the global distribution and evolutionary relationship were predicted. The six almond species are concentrated between 27.

Differences and Correlations of Morphological Characteristics and Fatty Acid Profiles of Seeds of Toona sinensis.

Toona sinensis (A.Juss.) M.

Comparative and Phylogenetic Analyses of the Complete Chloroplast Genomes of Six Almond Species (Prunus spp. L.).

As a source of genetic variation, almond germplasm resources are of great significance in breeding. To better reveal the mutation characteristics and evolution patterns of the almond chloroplast (cp) genome, the complete cp genomes from six almond species were analyzed. The lengths of the chloroplast genome of the six almond species ranged from 157,783 bp to 158,073 bp.