Tritium levels in Chinese cabbage and radish plants acutely exposed to HTO vapor at different growth stages.

To simulate an acute exposure of Chinese cabbage and radish plants to airborne HTO, the potted plants were exposed to HTO vapor under semi-outdoor conditions for 1h at different times from the early to late growth stages. The plants were grown outdoors and the plant tritium was measured at the end of an exposure (h(0)) and at harvest. The leaf tissue free water tritium (TFWT) concentrations at h(0) were considerably lower than estimated equilibrium concentrations.