Publications by authors named "Wissal Affi"
Article Synopsis
- - The research focuses on the phytochemical properties of cacti, specifically evaluating the fruit peel for its antioxidant and antimicrobial abilities.
- - Advanced methods like mass spectroscopy and various free radical tests were used to analyze the fruit peel’s phenolic compounds and its efficacy against multiple bacteria and fungi.
- - Results indicated that the fruit peel has high levels of beneficial compounds and strong antioxidant and antibacterial properties, suggesting its potential use in cosmetics and food preservation.
