Publications by authors named "Wilma Emanuela da Silva"

The principal focus of this study was to describe how the coat characteristics could affect the heat exchanges in animals managed in a hot environment. The Morada Nova ewes were monitored once a month, during 10 consecutive months, in three commercial flocks. Initially, an analysis was performed to measure the differences regarding the coat color in the thermoregulation mechanisms.

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The aim of this research was to evaluate the sensitivity and specificity of the FAMACHA (F) system in Morada Nova ewes. The conjunctivae of 562 ewes were evaluated using the F system. Packed cell volume (PCV) served as the gold standard for clinical F evaluation.

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The present paper aimed to show the thermoregulatory responses of locally adapted Morada Nova sheep with different coat colors that were exposed to direct solar radiation in an equatorial semiarid region. Animals were classified into four groups according to the coat color as follows: (1) dark red, (2) intermediate red, (3) light red, and (4) white coats. Forty Morada Nova ewes were observed in for 7 consecutive months.

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This study evaluated the variation in the prevalence of endoparasitoses and their impact on body condition and blood values of sheep of the Morada Nova breed. A total of 138 ewes were examined for their morphology (body weight, BW; body condition score, BCS), parasitology (faecal egg count, FEC; Famacha© score; coproculture), hematology (red blood cell count,RBC); hemoglobin concentration, HE; packet cell volume, PCV; mean corpuscular volume, MCV,; mean corpuscular hemoglobin, MCH; mean corpuscular hemoglobin concentration, MCHC; leukocytes, WBC) and serum biochemistry (glucose, cholesterol, triglycerides, urea, creatinine, total protein, albumin, globulin, AST and ALT). Overall the animals presented higher BW and BCS in the months of September and December, however, with high FEC, in addition to a large number of animals with Famacha score 4 and 5.

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The goal of this study was to evaluate the daily rhythmicity of the thermoregulatory responses of Morada Nova ewes that were raised in a semiarid environment. The experiment was conducted during the dry season. Data were collected from 5:00 a.

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