α-Linolenic acid (ALA), an essential fatty acid (FA) for human health, serves as the precursor of 2 nutritional benefits, docosahexaenoic acid and eicosapentaenoic acid, and can only be obtained from plant foods. We previously found that phospholipid:diacylglycerol acyltransferase 2 (PrPDAT2) derived from ALA-rich tree peony (Paeonia rockii) can promote seed ALA accumulation. However, the regulatory mechanism underlying its promoting effect on ALA accumulation remains unknown.
View Article and Find Full Text PDFAromatic plants of the family Lamiaceae, especially of the genus Thymus, have promising antioxidant applications in pharmacology, medicine, food, cosmetology, and aromatherapy. Hydrosols (HDs) were extracted by hydrodistillation from seven species of Lamiaceae, including , , , , , , and . In total, 369 volatile components were determined and analyzed by gas chromatography-mass spectrometry (GC-MS).
View Article and Find Full Text PDFAt present, establishing planted forests, typically composed of not more than two tree species, to avoid forest losses has received increasing attention. In addition, investigating the impact of environmental stress such as waterlogging on different planting patterns is essential for improving wetland ecosystem resilience. Knowledge about the impact of waterlogging on planted forests is crucial for developing strategies to mitigate its adverse effects.
View Article and Find Full Text PDFTree peony () is an excellent woody oilseed crop, known for its high α-linolenic acid (ALA, ~45%) content, which is of great value for human health. However, the mechanisms underlying this high-level ALA accumulation in tree peony seeds are poorly understood. In this study, we evaluated the dynamic changes in the lipidomic profile of seeds during development.
View Article and Find Full Text PDFTree peonies ( Section )-including nine wild species, which belong to subsections and -are economically important plants with ornamental, nutritional, and medicinal applications. In this study, for the first time, we determined the bioactive components and antioxidant activities and antibacterial activities of the newly grown leaves of nine wild tree peony species (WTPS). A total of 276 bioactive components were identified through non-targeted metabolomics; more than 80% of the 276 metabolites identified are terpenoids and flavonoids.
View Article and Find Full Text PDFSeed oil not only provides energy for seed postgermination development but also provides essential nutrients and raw materials for human products. However, the transcriptional regulatory mechanism controlling seed oil accumulation remains largely unknown. Tree peony (Paeonia rockii) is an emerging woody oilseed crop in China that is known for its high-quality seed oil.
View Article and Find Full Text PDFBackground: WRINKLED1 (WRI1) encodes a transcription factor, belonging to the APETALA2 (AP2) family, and plays a key role in regulating plant oil biosynthesis. As a newly woody oil crop, tree peony (Paeonia rockii) was notable for the abundant unsaturated fatty acids in its seed oil. However, the role of WRI1 during the accumulation of P.
View Article and Find Full Text PDFIn many higher plants, seed oil accumulation is governed by complex multilevel regulatory networks including transcriptional regulation, which primarily affects fatty acid biosynthesis. Tree peony (), a perennial deciduous shrub endemic to China is notable for its seed oil that is abundant in unsaturated fatty acids. We discovered that a tree peony trihelix transcription factor, PrASIL1, localized in the nucleus, is expressed predominantly in developing seeds during maturation.
View Article and Find Full Text PDFTree peony is a perennial deciduous shrub with great ornamental and medicinal value. A limitation of its current functional genomic research is the lack of effective molecular genetic tools. Here, the first application of a (TRV)-based virus-induced gene silencing (VIGS) in the tree peony species is presented.
View Article and Find Full Text PDFTen kinds of trees were selected for preparing dry and wet stick samples. Concentrations of organic carbon (OC), elemental carbon (EC) in particular matter produced by sticks samples in the flaming and smoldering were analyzed through the Thermal Optical Carbon Analyzer (Model 2001A). The results showed that mean values of OC (EF(OC)), EC (EF(EC)), PM (EF(PM)) emission factors were 6.
View Article and Find Full Text PDFThe two kinds of burning conditions, i. e., flaming and smoldering, were selected to investigate the particulate matter (PM), organic carbon (OC), and elemental carbon ( EC) from burning of ten kinds of fallen leaves.
View Article and Find Full Text PDFSix types of rice straw were selected in China in this paper, the homemade biomass combustion devices were used to simulate the outdoor burning. The concentrations of organic carbon (OC), elemental carbon (C) and water-soluble ions in particular matter produced by the flaming and smoldering were analyzed using Thermal Optical Carbon Analyzer (Model 2001A) and Ion Chromatography(ISC 2000/ISC 3000). The results showed that the mean value of OC (EFoc) and EC (EFEC) emission factors were (6.
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