Bioactive substance contents and therapeutic potential for skin inflammation of an herbal gel containing and .

Context: Craib. and L., of the Fabaceae, have been used as active components in Thai herbal formulas for the treatment of fever and skin diseases.

The Standardized Wood Extract of Albizia myriophylla: Its Potential as an Active Ingredient in an Anti-inflammatory Herbal Gel Formulation.

has been used in Thai folk medicine for treating inflammation-related diseases. The wood of this medicinal plant is traditionally used as a single herbal drug in the form of an aqueous decoction and as a component in several Thai herbal formulations for the remedy of fever, sore throat, and aphthous ulcers. This study aimed to evaluate the anti-inflammatory potential and possible mechanism of action of the standardized wood extract of as well as to investigate the anti-inflammatory activity and physicochemical properties of the developed herbal gel formulation containing standardized wood extract of .

α-Glucosidase inhibitory, antibacterial, and antioxidant activities of natural substances from the wood of Craib.

(Leguminosae-Papilionoideae) has been used for the treatment of diabetes in Thai folk remedies. The phytochemical investigation of the wood of revealed the isolation of two new pyranoflavanones, 4'-methoxydereticulatin () and 2'''-hydroxy,3'''-ethoxylupinifolin (), along with five known compounds namely lupinifolin (), 2''',3'''-dihydroxylupinifolin (), genistein (), lupeol (), and -sitosterol (). Compounds - were selected for antibacterial assay using broth microdilution method, and displayed good activity against four out of five tested pathogenic bacterial strains, with MIC values ranging from 0.

Improved Lipid Profile Associated with Daily Consumption of Tri-Sura-Phon in Healthy Overweight Volunteers: An Open-Label, Randomized Controlled Trial.

Tri-Sura-Phon (TSP), a traditional Thai polyherbal formula renowned for its rejuvenating properties, is commonly used as a blood tonic. It comprises , , and . The aim of this study is to evaluate the beneficial properties of TSP tea consumption on blood glucose regulation and serum lipid profiles of healthy overweight volunteers.