Compost derived from olive mill cake: Effects on isohumic soil quality based on humic acids characterization.

The compost effects on soil organic matter (SOM) stability were evaluated. Manure at 10 % ratio and compost at 10 %, 20 % and 40 % ratios (v/v) were added to the soil and their effects were compared to unamended control soil after 90-days of greenhouse-experiment. Humic acids (HA) and fulvic acids (FA) were extracted from two different soil-sample layers at 0-15 and 15-30 cm depth.

Physico-chemical and spectroscopic quality assessment of compost from date palm (Phoenix dactylifera L.) waste valorization.

Organic matter (OM) is a vital component for a healthy soil, its lack arise a major problem for farmers who need to use commercialized fertilizers with high costs. Considering circular economy approach and for increasing OM availability, water soaked date palm waste was co-composted with goat manure in aerated windrow to produce a soil organic amendment. The OM biodegradation was mainly controlled based on biological parameters and spectroscopic techniques.