Phenolic Compounds from Water-Ethanol Extracts of Produced in Cameroon, as Potential Protectors against CCl-Induced Liver Injuries.

Background: Liver diseases are a global health problem. Medicinal plants are being increasingly used to manage a wide variety of diseases including liver disorders. The aim of this study was to investigate the antioxidant properties and hepatoprotective activity of polyphenolic extract from the fruits of .