Nutrients play an essential role in many metabolic processes whose deficiency or excess can be harmful to the plant itself and through the food chain to both animals and humans. Medicinal plants used in the food and pharmaceutical industries can be contaminated with increased concentrations of heavy metals. The plant species Seseli rigidum and Seseli pallasii from the Balkan Peninsula are used in traditional medicine and spices in the diet, so it was necessary to determine the mineral composition to ensure their safe application.
View Article and Find Full Text PDFThe chemical composition of the essential oil and the volatiles obtained by static headspace (HS) of L. is presented. The GC-MS analysis of the hydrodistilled oil resulted in the identification of 90 components, representing 92.
View Article and Find Full Text PDFThe goal of this research was a comprehensive analysis of four wild edible mushroom species, Cantharellus cinereus, Clavariadelphus pistillaris, Clitocybe nebularis and Hygrocybe punicea, which have not been analyzed so far. Extracts of different polarities have been prepared and evaluated for their antioxidant activities by DPPH, ABTS, FRAP, TRP and CUPRAC methods. For all extracts, total phenolic content was determined.
View Article and Find Full Text PDFEleven species of wild mushrooms which belong to Boletaceae and Russulaceae families were examined by gas chromatography (GC) and gas chromatography-mass spectrometry (GC/MS) analysis for the presence of fatty acids. As far as we know, the fatty acid profiles of B. purpureus and B.
View Article and Find Full Text PDFPhytochemical analysis by GC and GC/MS of the essential oil samples obtained from fresh shoots and flowers of Saponaria officinalis L. allowed the identification of 96 components in total, comprising 94.7% and 86.
View Article and Find Full Text PDFThe essential oil isolated from Erica spiculifolia Salisb. by hydrodistillation was analysed by GC-MS. One hundred compounds representing 92.
View Article and Find Full Text PDFSamples of roots and spatial soils of native Rubus fruticosus L. were collected from the spots positioned at different distances from the copper smelter and city heating plants in the industrial zone of the town of Bor (Serbia) and subjected to chemical analyses in order to determine the content of several heavy metals, and 15 priority polycyclic aromatic hydrocarbons (PAHs). In this study, the results for 9 low and medium molecular weight PAHs (LMW and MMW PAHs) are represented and processed using the calculation of bio-concentration factors and statistical methods such as hierarchical cluster analysis and Pearson's correlation study with the aim of investigating the plant capabilities for their uptake from the soil and later accumulation into the root tissue, under the hostile circumstances of multiple contamination.
View Article and Find Full Text PDFIn this work, the samples of roots and soils from the rooting zone of wild blackberry were collected from the urban-industrial and rural locations near "The Copper Mining and Smelting Complex Bor" (Serbia); they were analyzed by gas chromatographic-mass spectrometric method to determine the content of high-molecular weight polycyclic aromatic hydrocarbons (HMW PAHs). The obtained results were further processed using bio-concentration factor, Pearson's correlation study and hierarchical cluster analysis with the aim of investigating if they may be in favor of wild blackberry as a suitable plant for biomonitoring or phytoremediation purposes. In spite of the fact that numerous complex factors can affect the assimilation and accumulation of PAHs in plants, the obtained data expressed clearly many interesting specifics related to HMW PAH accumulation in roots of wild blackberry that naturally grows in an area, which is heavily polluted by heavy metals.
View Article and Find Full Text PDFBackground: In Serbia, delicatessen fruit alcoholic drinks are produced from autochthonous fruit-bearing species such as cornelian cherry, blackberry, elderberry, wild strawberry, European wild apple, European blueberry and blackthorn fruits. There are no chemical data on many of these and herein we analysed volatile minor constituents of these rare fruit distillates. Our second goal was to determine possible chemical markers of these distillates through a statistical/multivariate treatment of the herein obtained and previously reported data.
View Article and Find Full Text PDFThe essential oil of the Balkan endemic species, Angelica pancicii, obtained by hydrodistillation, was analyzed by GC and GC-MS, applying the liquid injection mode. These results were compared with the chemical composition of volatiles achieved by the "headspace" injection mode, followed by GC and GC-MS (HS-GC-MS). A total of 40 compounds were identified in the essential oil (98.
View Article and Find Full Text PDFPancuronium bromide (PCBr) inhibition effect on enzyme cholinesterase from pooled human serum (Che, EC 3.1.1.
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