The spp. represents the most commonly produced, transitioned, and consumed fruit around the globe, with several important applications in the biotechnology, pharmaceutical, and food industries. Moko disease is produced by -a factor with a high impact on all crops in Ecuador, representing one of the biggest phytosanitary problems.
View Article and Find Full Text PDFSoil nutrients influence all stages (reproduction, growth, and development) of a plant species' life, and it is known that the deficit and/or toxicity of one or more nutrients has negative effects on the production of crops of commercial interest. Ecuador represents one of the "mega-diverse" countries in the world, with an agricultural sector of great importance, due to its contribution to the country's economy. This review provides a panoramic view of soil nutrients from different climatic regions of Ecuador and revises the importance of knowledge about the possible influence of nutrients from the soil on the plant metabolism able to influence the crop resistance against pathogens or to enrich the biological characteristics of these crops.
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