Changes in plankton composition influences the dynamics of marine food webs and carbon sinking rates. Understanding the core structure and function of the plankton distribution is of paramount importance to know their role in trophic transfer and efficiency. Here, we studied the zooplankton distribution, abundance, composition, and size spectra for the characterization of the community under different oceanographic conditions in the Canaries-African Transition Zone (C-ATZ).
View Article and Find Full Text PDFMyctophids, commonly vertical migrators, and partial and non-migrant stomiiforms constitute most of the mesopelagic biomass, and transport organic matter throughout the food web from the surface to the ocean's depths. Both the diet and trophic structure of twenty-nine species of mesopelagic fish collected around the Iberian Peninsula were studied through the analysis of stomach contents, quantifying food items with a high taxonomic resolution. The investigation covered oligotrophic to productive habitats, with sampling stations distributed in five discrete zones of the western Mediterranean Sea and the northeastern Atlantic Ocean.
View Article and Find Full Text PDFThe fish body shape is a key factor that influences multiple traits such as swimming, foraging, mating, migrations, and predator avoidance. The present study describes the body morphological changes and the growth trajectories during the transformation from 24 to 54 days post-hatching in the golden grey mullet, , using geometric morphometric analysis (GMA). The results revealed a decrease in morphological variability (i.
View Article and Find Full Text PDFMesopelagic fishes play a central role in marine food webs linking primary consumers to top predators. In this study, measures of direct calorimetry were used to analyse the energy density (ED) of 34 mesopelagic species collected at 12 stations in the equatorial and tropical Atlantic. Mean ED ranged from 2.
View Article and Find Full Text PDFMost mesopelagic fishes perform large diel vertical migrations from the deep-sea zone to the surface. Although there is a trade-off between a higher food availability at the upper layers and an energy cost and predation risk, incursion towards the surface also implies a transport by currents, where the fish are exposed to a stranding risk on the coast. Here, we reported the first documented stranding of mesopelagic fishes along the southeast shore of Gran Canaria Island.
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