In life cycle assessment (LCA), simple models are currently used to estimate cropping system nitrogen (N) emissions on farms. At large spatial scales (e.g.
View Article and Find Full Text PDFMany countries are developing models to estimate N emissions in rivers as part of national-scale water quality assessments. Generally, models are applied with national databases, while at the regional scale, more detailed databases are sometimes available. This paper discusses pros and cons of developing regionalized models versus applying countrywide models.
View Article and Find Full Text PDFOur aim was to develop a typology predicting potential N availability of exogenous organic matters (EOMs) in soil based on their chemical characteristics. A database of 273 EOMs was constructed including analytical data of biochemical fractionation, organic C and N, and results of N mineralization during incubation of soil-EOM mixtures in controlled conditions. Multiple factor analysis and hierarchical classification were performed to gather EOMs with similar composition and N mineralization behavior.
View Article and Find Full Text PDFThe aims of this study were to (i) assess N fluxes (mineralization, volatilization, denitrification, leaching) caused by spreading various organic wastes from food-processing industries during a field experiment, and (ii) to identify the main factors affecting N transformation processes after field spreading. Experimental treatments including the spreading of six types of waste and a control soil were set up in August 2000 and studied for 22 mo under bare soil conditions. Ammonia and nitrous oxide emissions, and nitrogen mineralization were measured in experimental devices and extrapolated to field conditions or computed in calculation models.
View Article and Find Full Text PDFBoth dilute and concentrated vinasse can be spread on agricultural fields or used as organic fertilizer. The effects of different characteristics of the original raw material on the biochemical composition of vinasse and their C and N mineralization in soil were investigated. Vinasse samples were obtained from similar industrial fermentation processes based on the growth of microorganisms on molasses from different raw material (sugar beet or sugar cane) and vinasse concentration (dilute or concentrated).
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