Aquatic Condition Index: optimization of a rapid wetland assessment tool for evaluating urban wetland health.

Unlabelled: Urbanization poses significant threats to wetland ecosystems, leading to habitat loss, hydrological alterations, and the introduction of invasive species that adversely affect essential ecosystem services. This widespread threat underscores the need to develop a robust management tool for gauging urban wetland health. The Aquatic Condition Index (ACI) was developed as a diagnostic tool for monitoring urban wetland health in Calgary, Alberta, Canada.

Is relaxing broiler breeder growth restriction cost-effective?

Broiler breeders are subjected to feed restriction programs to control excessive growth. However, current levels of feed restriction and concomitant growth restriction are becoming severe, raising welfare and suboptimal reproductive performance concerns in underfed breeders. To circumvent the issue, our previous studies investigated the effects of new strategic growth curves, with various degrees of relaxed growth restrictions, on broiler breeders and their progeny's performance.

Evolution of maternal feed restriction practices over 60 years of selection for broiler productivity.

The effect of commercial selection by poultry breeders on the growth, efficiency, and sexual maturity of broiler breeders was studied using 2 University of Alberta Meat Control strains unselected since 1957 and 1978 (AMC-1957 and AMC-1978, respectively) and 2 strains originating from the University of Arkansas; 1995 Random-bred (1995RB) and 2015 Random-bred (2015RB). A study with a 4 × 2 factorial arrangement was conducted with the 4 strains fed at either ad libitum, or restricted levels to achieve a current commercial breeder target BW profile. Growth rate, feed intake, feed efficiency, age at sexual maturity, carcass components, and body conformation were measured.

Assessing the genomic diversity and relatedness in 10 Canadian heritage chicken lines using whole-genome sequence data.

In the past 50 years, there has been a steep increase in the demand for poultry products, met by increasing production along with genetic selection for improved growth, efficiency, health and reproduction. The selection tends to reduce the number and type of genetic resources contributing to the majority of production. The University of Alberta maintains 10 heritage chicken lines (Brown Leghorn (BL), Light Sussex (LS), New Hampshire (NH), Saskatchewan Barred Rock (SaskBR), Shaver Barred Rock (ShaverBR), Shaver Rhode Island Red (RIR), White Leghorn (WL) and three commercial crosses called Alberta Meat Control strains 1957 (AMC-1957), 1978 sire line (AMC-1978-20S) and 1978 dam line (AMC-1978-30D), that played a large role in the evolution of the poultry industry in Canada.

Growth, efficiency, and yield of commercial broilers from 1957, 1978, and 2005.

The effect of commercial selection on the growth, efficiency, and yield of broilers was studied using 2 University of Alberta Meat Control strains unselected since 1957 and 1978, and a commercial Ross 308 strain (2005). Mixed-sex chicks (n = 180 per strain) were placed into 4 replicate pens per strain, and grown on a current nutritional program to 56 d of age. Weekly front and side profile photographs of 8 birds per strain were collected.