Publications by authors named "V Garcia-Casas"

Article Synopsis
  • Whey-based beverages, like a traditional Ecuadorian drink called Colada, can help recycle waste from the cheese industry while providing a nutritious and antioxidant-rich food source.
  • The study found that digestion increased antioxidant properties and polyphenol content in Colada, which also reduced harmful reactive oxygen species (ROS) in cell tests.
  • Significant changes were observed in fatty acid and protein profiles during digestion, with 18 antioxidant peptides identified from whey and 16 from barley, highlighting Colada's potential health benefits.
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Background: The oral cavity is a reservoir for Helicobacter pylori, and occupations that involve close contact with it, like Dentistry, could entail a higher risk of colonization. The aim of this study was to evaluate if the length of stay at the School of Dentistry of the University of Granada could influence colonization by H. pylori, , and to furthermore correlate colonization by H.

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