Effect of Insecticides Imidacloprid and Alpha-Cypermethrin on the Development of Pea ( L.) Nodules.

Insecticides are used commonly in agricultural production to defend plants, including legumes, from insect pests. It is a known fact that insecticides can have a harmful effect on the legume-rhizobial symbiosis. In this study, the effects of systemic seed treatment insecticide Imidor Pro (imidacloprid) and foliar insecticide Faskord (alpha-cypermethrin) on the structural organization of pea ( L.

Dynamics of Hydrogen Peroxide Accumulation During Tip Growth of Infection Thread in Nodules and Cell Differentiation in Pea ( L.) Symbiotic Nodules.

Hydrogen peroxide (HO) in plants is produced in relatively large amounts and plays a universal role in plant defense and physiological responses, including the regulation of growth and development. In the -legume symbiosis, hydrogen peroxide plays an important signaling role throughout the development of this interaction. In the functioning nodule, HO has been shown to be involved in bacterial differentiation into the symbiotic form and in nodule senescence.

Whole-genome sequence of six strains.

is regarded as a promising candidate for biofertilization of legume plants worldwide through its high efficiency in symbiosis. In this paper, we report high-quality sequences of six strains with total genome completeness from 93.5% to 97.

Effects of Elevated Temperature on Nodule Development: I-Detailed Characteristic of Unusual Apical Senescence.

Despite global warming, the influence of heat on symbiotic nodules is scarcely studied. In this study, the effects of heat stress on the functioning of nodules formed by bv. strain 3841 on pea () line SGE were analyzed.

Effects of Elevated Temperature on Nodule Development: II-Phytohormonal Responses.

High temperature is one of the most important factors limiting legume productivity. We have previously shown the induction of senescence in the apical part of nodules of the pea SGE line, formed by bv. strain 3841, when they were exposed to elevated temperature (28 °C).