Effect of the Phenological Stage on the Phenolic Composition, and Antioxidant and Antimicrobial Properties of (Savi) Ten. Extracts.

(Savi) Ten. is a plant from the family that is commonly used in traditional medicine. The purpose of this work was to investigate the antioxidant and antimicrobial characteristics of phenolic compounds found in ethanol and dry extracts of leaves, inflorescence, and roots during various phenological stages.