Publications by authors named "Unchaleeporn Sribounoy"
Article Synopsis
- The research investigates the potential of Jerusalem artichoke to improve the viability of Lactobacillus rhamnosus GG (LGG) in tilapia feed after processing.
- Different mixtures of wall materials, including alginate and Jerusalem artichoke, were used to create LGG powders that were then examined for cell viability post-drying and during simulated digestive conditions.
- Results indicated that higher concentrations of Jerusalem artichoke significantly enhanced LGG's survival, suggesting that incorporating these into pelleted feed could benefit tilapia growth and immune health, offering practical advantages for aquaculture.
