Publications by authors named "Trevis D Huggins"

An enduring question in evolutionary biology concerns the degree to which episodes of convergent trait evolution depend on the same genetic programs, particularly over long timescales. In this work, we genetically dissected repeated origins and losses of prickles-sharp epidermal projections-that convergently evolved in numerous plant lineages. Mutations in a cytokinin hormone biosynthetic gene caused at least 16 independent losses of prickles in eggplants and wild relatives in the genus .

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Background: Epicuticular wax (EW) is the first line of defense in plants for protection against biotic and abiotic factors in the environment. In wheat, EW is associated with resilience to heat and drought stress, however, the current limitations on phenotyping EW restrict the integration of this secondary trait into wheat breeding pipelines. In this study we evaluated the use of light reflectance as a proxy for EW load and developed an efficient indirect method for the selection of genotypes with high EW density.

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Article Synopsis
  • Rice grain quality is a complex trait that affects its market value, influenced by genetic and environmental factors; traditional measurement methods include chemical, physical, and visual analyses.
  • A study evaluated hyperspectral imaging technology to assess rice grain quality and categorize samples by genetic type and growing conditions, utilizing data from the USDA mini-core collection across various locations.
  • The findings suggest that visible and near-infrared spectroscopy can effectively identify variations in rice grain quality, particularly the chalky grain trait, and support the mapping of key genetic regions related to these traits, indicating hyperspectral imaging is a promising tool for non-destructive phenotyping.
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Rice ( L.) end-use cooking quality is vital for producers and billions of consumers worldwide. Grain quality is a complex trait with interacting genetic and environmental factors.

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