Contamination of dairy products with tris(2,4-di-tert-butylphenyl) phosphite and implications for human exposure.

Tris(2,4-di-tert-butylphenyl) phosphite (AO168), an organophosphite antioxidant, can be oxidized to tris(2,4-di-tert-butylphenyl) phosphate (AO168 = O) during the production, processing, and application of plastics. AO168 = O can be further transformed to bis(2,4-di-tert-butylphenyl) phosphate and 2,4-di-tert-butylphenol. Here, we discovered the contamination of AO168 and its transformation products in dairy products for the first time.

Simultaneous determination of 9 environmental pollutants including bisphenol A in vegetable oil by solid phase extraction-liquid chromatography-tandem mass spectrometry.

In this study, a high performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS) method with solid phase extraction was established for the simultaneous determination of bisphenol A, bisphenol F, bisphenol S, 4-nonylphenol, n-nonylphenol, octylphenol, n-octylphenol, perfluorooctane sulfonate acid and perfluorooctanoic acid in vegetable oil. The sample was extracted with ammonia acetonitrile solution (1 : 9, V/V) by ultrasonication. And the obtained extract was purified by using a PRIME HLB solid phase extraction column.

Ultra-performance liquid chromatography tandem mass spectrometry for the rapid simultaneous analysis of nine organophosphate esters in milk powder.

Organophosphate esters (OPEs) are common flame retardants that are used in a wide variety of products. These compounds might migrate into and pollute food products. An analytical method involving an improved approach called the "quick, easy, cheap, effective, rugged, and safe" (QuEChERS) method and ultra-performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS) was developed to simultaneously measure trace levels of nine OPEs in milk powder.