Temporal and individual variation in the feeding habits of Asiatic black bears ().

Foraging plays a vital role in the survival of wildlife, and shifts in food availability can impact species fitness and survival. Ursids are known to consume a wide variety of foods and are known to be opportunistic omnivores. Consequently, seasonal shifts in diet, which correspond to temporal and spatial shifts in the availability of food resources, have long captivated researchers studying the foraging behavior of Ursidae.

Applying a Random Encounter Model to Estimate the Asiatic Black Bear () Density from Camera Traps in the Hindu Raj Mountains, Pakistan.

Estimating the population density of vulnerable species, such as the elusive and nocturnal Asiatic black bear (), is essential for wildlife conservation and management. We used camera traps and a Random Encounter Model (REM) to estimate the population density of during the autumn and winter seasons in the Hindu Raj Mountains. We installed 23 camera traps from October to December 2020 and acquired 66 independent pictures of Asiatic black bears over 428 trap nights.

The vitamin D receptor in osteoblastic cells but not secreted parathyroid hormone is crucial for soft tissue calcification induced by the proresorptive activity of 1,25(OH)D.

The vitamin D receptor (VDR) is expressed most abundantly in osteoblasts and osteocytes (osteoblastic cells) in bone tissues and regulates bone resorption and calcium (Ca) and phosphate (P) homeostasis in association with parathyroid hormone (PTH). We previously reported that near-physiological doses of vitamin D compounds suppressed bone resorption through VDR in osteoblastic cells. We also found that supra-physiological doses of 1α,25-dihydroxyvitamin D [1,25(OH)D] induced bone resorption and hypercalcemia via VDR in osteoblastic cells.

Effect of Sway Frequency on the Joint Angle and Center of Pressure in Voluntary Sway.

Voluntary sway is the periodic movement of one's body back and forth. The study aimed to clarify the effects of sway frequency on center of pressure and joint angle during voluntary sway. We measured 10 unrestricted voluntary sway conditions with different frequencies and natural pace conditions.

The Vitamin D Receptor in Osteoblast-Lineage Cells Is Essential for the Proresorptive Activity of 1α,25(OH)2D3 In Vivo.

We previously reported that daily administration of a pharmacological dose of eldecalcitol, an analog of 1α,25-dihydroxyvitamin D3 [1α,25(OH)2D3], increased bone mass by suppressing bone resorption. These antiresorptive effects were found to be mediated by the vitamin D receptor (VDR) in osteoblast-lineage cells. Using osteoblast-lineage-specific VDR conditional knockout (Ob-VDR-cKO) mice, we examined whether proresorptive activity induced by the high-dose 1α,25(OH)2D3 was also mediated by VDR in osteoblast-lineage cells.

Dietary specialization depending on ecological context and sexual differences in Asiatic black bears.

The food habits of the Asiatic black bear (Ursus thibetanus) are well studied, but there is a little evidence of dietary specialization-that is, when individuals use a narrower set of resources compared to the population as a whole. To examine the dietary composition at the individual level, seasonal patterns of dietary specialization, and sex-based dietary differences in Asiatic black bears, we attached Global Positioning System (GPS) collars to 15 Asiatic black bears and collected their scats in Nagano Prefecture, Japan from 2017 to 2018. Our results showed that the dietary composition differed among individuals, although seasonal changes in dietary composition were observed at the population level.

Representations of microgeometric tactile information during object recognition.

Object recognition through tactile perception involves two elements: the shape of the object (macrogeometric properties) and the material of the object (microgeometric properties). Here we sought to determine the characteristics of microgeometric tactile representations regarding object recognition through tactile perception. Participants were directed to recognize objects with different surface materials using either tactile information or visual information.