Antidiabetic effect of seeds extract in streptozotocin-induced diabetic mice: a statistical evaluation.

Undoubtedly, identification of the chemical composition of organic extracts or secondary metabolites of plant materials and evaluation of their potential bioactivity are among the main objectives of natural products-based investigations. In the present study, we report the chemical composition and antidiabetic activity of (Family Fabaceae) seeds extract (SPE) for the first time. First, the plant seeds were macerated in ethanol.

Investigation of antimicrobial effects of treated larvae extract on bacteria.

Background And Objectives: Larval therapy refers to the use of larvae on chronic wounds, which is a successful method of chronic wounds treatment. The secretions of these larvae contain antibacterial compounds and lead to death or inhibition of bacterial growth.

Materials And Methods: In this study, we investigated the antibacterial effects of larvae secretions which were in sterilized and multi antibiotic-resistant bacteria-treated forms on Gram-positive bacteria and Gram-negative bacteria.