Publications by authors named "Timo Thumann"

Unlabelled: STW 5, a blend of nine medicinal plant extracts, exhibits promising efficacy in treating functional gastrointestinal disorders, notably irritable bowel syndrome (IBS). Nonetheless, its effects on the gastrointestinal microbiome and the role of microbiota on the conversion of its constituents are still largely unexplored. This study employed an experimental model to investigate STW 5's differential effects on fecal microbial communities and metabolite production in samples from individuals with and without IBS.

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Article Synopsis
  • Silymarin, a compound from milk thistle known for various health benefits, suffers from low oral bioavailability due to its poor water solubility and metabolism in the body.* -
  • A study investigated how gut microorganisms transform silymarin's main components, silybins A and B, revealing new metabolites formed after 24 hours of incubation in human fecal suspension.* -
  • The research identified several biotransformation products, suggesting that these gut-derived metabolites may have significant pharmacological activities that warrant further investigation.*
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Background: STW 5 is a fixed herbal combination containing extracts from nine medicinal plants: bitter candytuft, greater celandine, garden angelica roots, lemon balm leaves, peppermint leaves, caraway fruits, licorice roots, chamomile flowers, and milk thistle fruit. STW 5 is a clinically proven treatment for functional dyspepsia and irritable bowel syndrome.

Purpose: Using a static in vitro method, we simulated oral, gastric, and small intestinal digestion and analyzed the metabolic profile changes by UHPLC-HRMS to determine the impact of oro-gastro-intestinal digestion on STW 5 constituents.

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Ethnopharmacological Relevance: Many medicinal plants have been traditionally used for the treatment of gastrointestinal disorders. According to the monographs published by the Committee on Herbal Medicinal Products (HMPC) at the European Medicines Agency, currently 44 medicinal plants are recommended in the European Union for the treatment of gastrointestinal disorders based on traditional use. The main indications are functional and chronic gastrointestinal disorders, such as functional dyspepsia and irritable bowel syndrome (IBS), and typical effects of these plants are stimulation of gastric secretion, spasmolytic and carminative effects, soothing effects on the gastrointestinal mucosa, laxative effects, adstringent or antidiarrheal activities, and anti-inflammatory effects.

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