Publications by authors named "Tigue D"

The objective of this study was to validate the shelf-life of marinated and frozen chicken tenderloins. Treatments were randomly assigned to the age of the tenderloins post-harvest, days aged (DA): DA4, DA5, DA6, DA7, and DA8. Microbial analyses were used to analyze the growth of aerobic, psychotropic, and lactobacilli bacteria to assess the shelf-life of bulk-packaged chicken tenderloins.

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The objective of this study was to determine if immunosuppression through daily dexamethasone (DEX) infusion altered translocation from the gastrointestinal tract. Weaned Holstein steers ( = 20; body weight [BW] = 102 ± 2.7 kg) received DEX ( = 10; 0.

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