Unlabelled: Bacterial panicle blight (BPB) caused by (BG) has become significantly more prevalent in the rice-growing regions of North India. Based on virulence screening and in vitro quantification of toxoflavin, the BG strains were classified as hyper- (BG1 and BG3), moderate- (BG2, BG4, BG6, BG8, and BG9), and hypo- (BG5, BG7, and BG10) virulent. Plant inoculation assays with cell-free culture filtrate revealed strains with higher toxoflavin-producing ability had higher virulence.
View Article and Find Full Text PDFUnlabelled: pv. (Xoo) is a pathogen of concern for rice growers as it limits the production potential of rice varieties worldwide. Due to their high genomic plasticity, the pathogen continues to evolve, nullifying the deployed resistance mechanisms.
View Article and Find Full Text PDFUnlabelled: pv. (Xoo) is a destructive pathogen that causes bacterial blight disease of rice worldwide. Xoo uses T3SS (type III secretion system) effectors to subvert rice innate immunity.
View Article and Find Full Text PDFpv. , the causal bacterium of bacterial blight limits rice production globally. Currently, genome sequences for only a few pv.
View Article and Find Full Text PDFThe draft genome sequence of an amylase-, protease-, lipase-, oxidase-, and catalase-producing Gram-negative bacillus (Aeromonas sp. MDS8 strain MCC2167) with the ability to produce ammonia during 16 h of growth at 37°C, isolated from dairy sludge, with a size of 4,841,753 bp and a G+C content of 63.1%, is reported here.
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