Publications by authors named "Thamaraiselvi C"

Article Synopsis
  • * This study tested Tamarindus indica L. seed polysaccharides by adding them in varying amounts (0.05 to 0.30 g) to coffee effluent, finding that 0.10 g effectively reduced total dissolved solids by 55% and chemical oxygen demand by 80%.
  • * Analysis techniques indicated that the polysaccharides possess functional groups that help remove pollutants, suggesting they could be a sustainable alternative to chemical agents for treating wastewater and supporting environmental health.
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The current study evaluated the effectiveness of Tamarindus indica L. seed polysaccharides in removing fluoride from potable water collected from Sivakasi,Viruthunagar district, Tamil Nadu, India. The physiochemical properties of the water samples were examined, and each parameter was compared to the standard prescribed by Bureau of Indian standards.

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The present study was targeted to treat the cheese factory processed wastewater by using natural coagulants. The results were compared with the CPCB wastewater discharge limit and most of the parameters were exceeded the standard limit. In the present investigation, the processed wastewater was subjected to treatment with Tamarindus indica L.

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In this study agro-waste (Agwt) was aerobically composted using cow dung (CD) and mule dung (MD). Totally six different sets of compost treatments were prepared, as T1 (Agwt + CD, 1:1), T2 (Agwt + MD, 1:1), T3 (Agwt + CD, 1:3), T4 (Agwt + MD, 1:3), T5 (Agwt + CD, 3:1) and T6 (Agwt + MD, 3:1) in individual containers. All the compost treatments were degraded for 90 days.

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