Reducing meat consumption in Central Asia through 3D printing of plant-based protein-enhanced alternatives-a mini review.

3D food printing (3DFP) is emerging as a vital innovation in the food industry's pursuit of sustainability. 3DFP has evolved to significantly impact food production, offering the capability to create customized, nutritionally balanced foods. Central Asia has a higher than global average level of meat consumption , which might be influenced by its historical and cultural background of nomadism.