The effect of dietary supplementation with n-3 polyunsaturated fatty acids (n-3 PUFA) on disease variables in patients with active rheumatoid arthritis was evaluated in a multicentre, randomized and double blind study. Fifty-one patients with active rheumatoid arthritis were included from three Danish hospital Departments of Rheumatology. The patients were allocated to 12 weeks of treatment with either six n-3 PUFA capsules (3.
View Article and Find Full Text PDFStudy Objective: To determine the effect of dietary supplementation with n-3 polyunsaturated fatty acids (n-3 PUFA) on disease variables in patients with rheumatoid arthritis.
Design: Multicenter, randomized, placebo controlled, double blind.
Setting: Three Danish hospital Departments of Rheumatology.
Int Z Klin Pharmakol Ther Toxikol
December 1970