Acta Trop
November 2022
Infrared spectroscopy has been gaining prominence in entomology, such as for solving taxonomic problems, sexing adult specimens, determining the age of immature specimens, detecting drugs of abuse in fly larvae, and can be an important technique in Forensic Entomology. In order to help identify the species of Calliphoridae and Sarcophagidae families, the present study aimed to evaluate the use of near infrared spectroscopy (NIRS) coupled with chemometric methods for separating fly specimens into taxonomic categories and understanding the taxonomic relationship between them. Spectra collected from nine species of flies were subjected to unsupervised principal component analysis (PCA) and hierarchical cluster analysis (HCA), in which we sought to visualize the relationship between the samples (segregation of genera and families) with subsequent identification.
View Article and Find Full Text PDFThe nutritional value of maize seed is limited due to its high content of storage proteins (zeins), which are deficient in essential amino acids such as lysine and tryptophan. In a previous paper, we showed that protein bodies obtained from BR473 maize variety, developed by Embrapa (Brazilian Agricultural Research Corporation), were mainly constituted by Z27 and a smaller quantity of Z50 gamma-zeins. Besides zein proteins, other not identified protein band in the SDS/PAGE was also observed, which could indicate the presence of non-zein proteins additionally to gamma-zeins.
View Article and Find Full Text PDFThe proline-rich N-terminal domain of gamma-zein has been reported in relevant processes, which include its ability to cross the cell membranes. Evidences indicate that synthetic hexapeptide (PPPVHL), naturally found in N-terminal portion of gamma-zein, can adopt the polyproline II (PPII) conformation in aqueous solution. The secondary structure of gamma-zein in maize protein bodies had been analyzed by solid state Fourier transform infrared and nuclear magnetic resonance spectroscopies.
View Article and Find Full Text PDFThe gamma-zeins are a mixture of 16, 27, and 50-kDa polypeptides which are important in the formation and stabilization of protein bodies (PB). These organelles are used for deposition of zeins, the water-insoluble storage proteins in maize. The nature of the physical interaction between proteins in the assembly and stabilization of PB are fairly well known.
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