Publications by authors named "TW Phillips"

The storage mite infests a wide range of food products including pet food. Control of this mite depends on chemical methods such as fumigation and spraying with insecticides. Methyl bromide was used as a fumigant for high-value stored products, especially to control mite infestation in dry-cured hams and cheeses, but it is now banned for most uses in many countries because of its atmospheric ozone-depleting effects.

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The ham mite and the red-legged ham beetle are harmful pests to several high-valued stored products. The regulatory phase-out of the fumigant methyl bromide necessitates the search for alternative fumigants. Propylene oxide (PPO) and ethyl formate (EF) were therefore evaluated in the laboratory for controlling these pests of dry-cured hams.

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Eight treatments of edible coatings and nets including liquid smoke (SP and 24P) and xanthan gum (XG) were used to evaluate their effectiveness at controlling mite growth on dry-cured hams. Mite growth was controlled (P < 0.05) in both coating and netting treatments of 1% SP + 1% XG.

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Background: The contribution of the microbiome to pesticide breakdown in agricultural pests remains unclear. We analyzed the effect of pirimiphos-methyl (PM) on four geographically different cultures of the stored product pest mite Acarus siro (6 L, 6Tu, 6Tk and 6Z) under laboratory experiments. The effect of PM on mite mortality in the impregnated filter paper test was compared.

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Arthropods can host well-developed microbial communities, and such microbes can degrade pesticides and confer tolerance to most types of pests. Two cultures of the stored-product mite Tyrophagus putrescentiae, one with a symbiotic microbiome containing Wolbachia and the other without Wolbachia, were compared on pesticide residue (organophosphate: pirimiphos-methyl and pyrethroid: deltamethrin, deltamethrin + piperonyl butoxide)-containing diets. The microbiomes from mite bodies, mite feces and debris from the spent mite diet were analyzed using barcode sequencing.

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Deltamethrin is one of the most effective pyrethroid compounds used in stored product protection to control a wide range of pests. However, the development of resistance to deltamethrin in many pest species has been reported and useful research to overcome this problem is required. The present study investigated the possible synergistic effect of a commercial formulation of a mixture of the short chain fatty acids, octanoic, nonanoic and decanoic acid, in a formulation called "C8910" on the lethal activity of deltamethrin against susceptible (Lab-S) and relatively pyrethroid-resistant (Pyr-R) strains of T.

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The ham mite, Tyrophagus putrescentiae (Schrank) (Sarcoptiformes: Acaridae), is a common pest infesting several stored products, particularly the aged hams. In this study, we reported the efficacy of nitric oxide (NO) fumigation, a recently discovered fumigation treatment under the ultra-low oxygen environment, at various concentrations and time under the laboratory conditions at 25°C against different mite stages on both dietary media and ham meat. Our results showed that NO fumigation was effective against all mite stages and 100% control was achieved.

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We investigated the effects of various foods and different rearing temperatures on the survival and development of the redlegged ham beetle Necrobia rufipes (De Geer) (Coleoptera: Cleridae), a serious pest of dry-cured hams. The diets tested were dried pet food, finely shredded copra, shredded cheese, dry-cured ham, ground fish meal, and mature larvae of Tribolium castaneum (Herbst) (Coleoptera: Tenebrionidae). As indicated by the growth index and k-values, N.

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The fumigant pesticide methyl bromide (MB) was used for stored products, but it is now banned for most uses in many countries as an ozone-depleting substance. MB was the only pesticide used to manage the ham mite, , which is the most significant pest of dry cured hams. Effective alternatives to MB are needed to develop integrated pest management (IPM) programs for this pest.

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Article Synopsis
  • The khapra beetle, a significant pest of stored-products not yet established in North America, requires effective treatments due to frequent interceptions.
  • The study evaluates a new treatment using a combination of sulfuryl fluoride (SF) and propylene oxide (PPO) to control this pest, focusing on the most tolerant life stages and effective treatment rates.
  • The results reveal that the khapra beetle's egg stage is the most resistant to SF, while PPO effectively eliminates eggs at certain concentrations, leading to proposed combination treatments that leverage the strengths of both SF and PPO for efficient pest control.
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Article Synopsis
  • ! The study examined common beetle pests in two flourmills over one to two years using pheromone-baited traps to understand their distribution and activity in relation to fumigation treatments.
  • ! In flourmill 1, one specific beetle species was the most frequently trapped, while in flourmill 2, two other species were captured more frequently; overall captures increased in the second year likely due to trap modifications.
  • ! Fumigation treatments reduced beetle captures, but didn’t eliminate populations completely, suggesting that they may have been ineffective or that new beetles were entering the mills shortly after fumigation.
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A series of laboratory and field experiments were performed to assess the responses of (Herbst) and other stored-product beetles to pheromone-baited traps and trap components. A commercial pitfall trap called the Flit-Trak M, the predecessor to the Dome trap, was superior in both laboratory and field experiments over the other floor trap designs assessed at capturing walking . In field experiments, (L.

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We describe a high resolution laser polarimeter built from commodity optical components. The optical rotation angle is determined by measuring the phase difference between two harmonically modulated polarised laser beams - an 'object beam' that passes through the sample under test and a 'reference beam' that bypasses the sample. The complete polarimeter may be assembled from low cost off-the-shelf parts for less than £300 (UK Sterling).

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The efficacy of sulfuryl fluoride was evaluated for control of fourth-instar pecan weevil, Curculio caryae (Horn), at 25°C for a 24-h exposure. Larvae, collected as they naturally emerged from pecans, were used to artificially infest pecan nuts. Infested nuts were fumigated with six concentration by time (CT) treatment dosages of sulfuryl fluoride (0-750 g-h/m3) within air-tight, glass containers.

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This study evaluated the fumigant ethanedinitrile (EDN) against the cigarette beetle, Lasioderma serricorne, and phosphine-resistant and susceptible lesser grain borer, Rhyzopertha dominica, life stages under laboratory conditions. Eggs of both species were the most susceptible stage to EDN. EDN is, therefore, a promising alternative because eggs are generally tolerant to most common fumigants.

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Fumigation with methyl bromide has been a long established and effective method for controlling many pests of stored products, including the key major pests that infest dry-cured hams, aged cheese, and other value-added durable stored products. Methyl bromide had been widely used for the disinfestation of dry-cured ham facilities in the United States, but is now phased out of use since it is an ozone-depleting substance. This paper reports laboratory studies to evaluate the efficacies of methyl bromide and phosphine for controlling two of the key arthropod pests of dry-cured hams and aged cheeses.

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Background: Rhyzopertha dominica is a serious pest of stored grains and many populations have resistance to the fumigant phosphine. Some populations contain beetles with a 'strong resistance' phenotype. Recent work found the LC values for two strong-resistant populations recently studied in North America, Belle Glade and Minneapolis were 100- and 595-fold higher, respectively, compared to LC of a lab-susceptible strain.

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Development of resistance in major grain insect pest species to the key fumigant phosphine (hydrogen phosphide) across the globe has put the viability and sustainability of phosphine in jeopardy. The resistance problem has been aggravated over the past two decades, due mostly to the lack of suitable alternatives matching the major attributes of phosphine, including its low price, ease of application, proven effectiveness against a broad pest spectrum, compatibility with most storage conditions, and international acceptance as a residue-free treatment. In this review, we critically analyze the published literature in the area of phosphine resistance with special emphasis on the methods available for detection of resistance, the genetic basis of resistance development, key management strategies, and research gaps that need to be addressed.

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A key component in the management of resistance to fumigant phosphine in stored products pests is their early detection and implementation of control strategies. Currently, resistance testing involves exposing adults to a specific discriminating concentration over a fixed time period (20-48 h). Although it is widely adopted, this test takes significant time for assay preparation (up to 4 wk) as well as diagnosis (1-2 wk).

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Resistance to the fumigant phosphine in occurs worldwide. This study evaluated tests based on adult knockdown time, the time for a beetle to become immobile, when exposed to a high concentration of phosphine. We recorded knockdown times of beetles that remained completely still for 30 s when exposed to 3000 ppm of phosphine in a large, gas-tight glass tube.

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The khapra beetle, Trogoderma granarium, is a voracious feeder of stored products and is considered one of the most important quarantine pests globally. Its ability to survive for long periods under extreme conditions facilitates its spread through international commerce, which has led to invasions of new geographic regions. The khapra beetle is an important quarantine pest for many countries, including the major wheat-producing countries the United States, Canada, Russia, and Australia, and has been classified as one of the 100 worst invasive species worldwide.

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Psocids have become global pests of stored commodities as they can cause considerable economic losses. These insects are difficult to control because they have developed resistance to many chemical insecticides. Therefore, it is crucial to investigate alternative integrated pest management (IPM) approaches, such as the use of light attraction for monitoring and/or controlling psocids.

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The khapra beetle, Trogoderma granarium Everts (Coleoptera: Dermestidae), is a serious pest of stored products and is the only stored product insect pest that triggers a quarantine response when it is found in the United States. The larvae of T. granarium feed on a wide range of dry food products of plant and animal origin, including cereals, dried fish, and museum specimens.

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Phosphine is the most widely used fumigant for stored grain insect pests, and resistance to phosphine has evolved in several species worldwide. This study was designed to determine the presence of phosphine resistance in 34 populations of Rhyzopertha dominica (F.) collected from the United States and Canada.

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The red flour beetle, Tribolium castaneum (Herbst), is a common stored-product pest found worldwide. Phosphine, hydrogen phosphide (PH3), is the most commonly used fumigant for stored grains, for which genetically based resistance has been recorded for several pest species. This study assessed phosphine resistance in 25 T.

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