Publications by authors named "T P Fursova"

The comparative evaluation of protein biological value of curd manufactured by the traditional technology and using microbial transglutaminase has been carried out. The biological experiment was conducted at Wistar laboratory rats fed by the analyzed curd samples as the protein (in the amount of 10% of the total calorie content of the diet) composed of semisynthetic diet. Within 22 days the individual rates of feed eating and the rat's body weight gain have been analyzed.

View Article and Find Full Text PDF

Magnetic materials are usually divided into two classes: those with localised magnetic moments, and those with itinerant charge carriers. We present a comprehensive experimental (spectroscopic ellipsomerty) and theoretical study to demonstrate that these two types of magnetism do not only coexist but complement each other in the Kondo-lattice metal, Tb(2)PdSi(3). In this material the itinerant charge carriers interact with large localised magnetic moments of Tb(4f) states, forming complex magnetic lattices at low temperatures, which we associate with self-organisation of magnetic clusters.

View Article and Find Full Text PDF

The synthesis, morphology, structural and optical characteristics of SiC/C nanocomposites with an inverse opal lattice have been investigated. The samples were prepared by thermochemical treatment of opal matrices filled with carbon compounds which was followed by silicon dioxide dissolution. The samples were studied by electron microscopy, x-ray diffraction, photoluminescence, IR and Raman scattering spectroscopy.

View Article and Find Full Text PDF

Toxic properties of acetopropyl alcohol were studied. Symptoms of CNS damages predominated in toxicodynamics. A maximal single concentration is 0.

View Article and Find Full Text PDF