[Energy requirements in adolescents playing basketball in Russian Olympic reserve team].

The energy expenditure and requirements and dietary intake were studied in basketball players aged 14-16 years during 3 week-training period. The subjects of study were 14 boys and 18 girls as of the members of reserve of Russian Olympic basketball team. The dietary intake was estimated by dietary record of all food consumed within 24 hours last 7 days of training period.

[Diet in low-income families: adult working population].

The epidemiological research of the nutrition and health status of the low-income people was held in five regions of the Russian Federation. The analyze of the nutrients, energy, micronutrients and of the main groups of foods consumption in the families with the different level of income was executed. The estimation of the nutrition status was made with using body mass index.

[Monitoring food consumption and nutritional status of Moscow schoolchildren in 1992-1994. 2. Anthropometric evaluation of nutritional status, effect of social factors on the character and status of nutrition].

In this part of the study the nutritional status of Moscow's schoolchildren was assessed by height and weight. The anthropometric data were compared with the CDC/WHO international growth references standards by ANTHRO version 1.01 software.

[Monitoring of dietary intake and nutritional status of Moscow's school children, 1992-1994. 1. Methodology of the study. Energy and nutrient intakes].

Surveys of dietary intakes and nutritional status of schoolchildren aged 10 and 15 years in Moscow were made during a period of rapid economic transformation, 1992-1994. It was part of multicentre study of schoolchildren dietary intake evaluation sponsored by WHO/UNICEF. Information on food intake was collected using two 24-hour recall interviews.

[Nutritional status of native and non-native population of Russia's Extreme North and Far East].

Daily diets studied in various groups of native and non-native population living in the Far North and East of Russia (Kamchatka, Chukotka, Sakhalin) are shown to be inadequate for the adult capable population. Chemical composition of food provides insufficient supply of vegetable oil, calcium, vitamins, magnesium.